Abreu is now calling his vineyard on Howell Mountain (a tract of 33 acres with 15 planted) Las Posadas, after the road high on the mountain that seems to be the Fifth Avenue of Howell Mountain vineyard sites. The 2013 Las Posadas Proprietary Red was unreal from barrel, and that extraordinary Midas touch exhibited by Grimes and Abreu has extended to this wine out of bottle, which is a showcase for Howell Mountain and the meticulous viticulture and winemaking of Abreu and Grimes.
Inky purple to the rim, with an extraordinary nose of sweet mulberry, intense graphite, scorched earth, smoldering wood charcoal, and massive blackberry and cassis fruit, this intriguing and provocative wine also throws in hints of licorice and black truffle. It is extremely rich, full-bodied, and nearly an out-of-body experience. Look for it to improve in age for 40 to 50 years. I can see consumers opening it circa 2065 to 2075 and saying, “Wow – what a great vintage this must have been!”
Brand
Abreu
Country
USA
Region
Napa Valley
Varietal
Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Unveiling the Extraordinary: Abreu Las Posados Howell Mountain 2013
Prepare to embark on a wine journey like no other as we unravel the captivating tale of Abreu Las Posados Howell Mountain 2013. Nestled amidst the magnificent slopes of Howell Mountain, the renowned winemaker Abreu has masterfully crafted a true masterpiece. With meticulous care and unwavering dedication, Abreu has transformed this exquisite vineyard into a treasure trove of flavor and sophistication. Let us delve into the depths of this exceptional vintage, where every sip tells a story.
The Road to Las Posadas
Abreu Las Posados Howell Mountain: A Tract of Enchantment
Abreu is now calling his vineyard on Howell Mountain (a tract of 33 acres with 15 planted) Las Posadas, after the road high on the mountain that seems to be the Fifth Avenue of Howell Mountain vineyard sites. The name itself evokes a sense of elegance and prestige, setting the stage for the remarkable wine that awaits. As we journey through the 2013 Las Posadas Proprietary Red, we will witness the Midas touch exhibited by Grimes and Abreu, transcending expectations and delivering an unforgettable experience.
A Symphony of Senses
A Kaleidoscope of Aromas
As the velvety Abreu Las Posados Howell Mountain 2013 pours into the glass, its inky purple hue captivates the eye, hinting at the depth and richness to come. The first encounter with the nose is an enchanting revelation. Sweet mulberry dances with intensity as graphite weaves its intricate tapestry. Scorched earth and smoldering wood charcoal intermingle, while massive blackberry and cassis fruits make their grand entrance. A symphony of scents fills the air, and hidden beneath lie subtle notes of licorice and black truffle, adding an intriguing twist to the aromatic composition.
An Out-of-Body Experience
From the first sip, the Abreu Las Posados Howell Mountain 2013 enthralls the palate with its extraordinary character. Richness cascades over the tongue, leaving a lasting impression. Full-bodied and powerful, this wine takes you on an out-of-body journey, evoking a sense of wonder and delight. The meticulous viticulture and winemaking of Abreu and Grimes shine through, illuminating every sip. Each taste reveals the passion and expertise poured into crafting this impeccable masterpiece.
A Wine for the Ages
The Abreu Las Posados Howell Mountain 2013 possesses an age-worthy quality that beckons patience and anticipation. Like a time capsule, it holds the promise of evolution and improvement over the years. As it rests in your cellar, its flavors will deepen, complexities will unravel, and its true magnificence will unfold. With a remarkable lifespan of 40 to 50 years, this wine transcends generations, bridging the gap between the past and the future. Imagine opening a bottle in 2065 or 2075, where its greatness will be a testament to the incredible vintage it hails from, leaving future enthusiasts in awe.
A Testament to Extraordinary Craftsmanship
In the realm of wine, Abreu Las Posados Howell Mountain 2013 stands as a testament to extraordinary craftsmanship and the pursuit of perfection. Its allure lies not only in its exceptional flavor profile but also in the dedication and artistry of Abreu and Grimes. From the inception of the vineyard on Howell Mountain to the impeccable winemaking process, this wine embodies passion, precision, and a touch of magic. Indulge in the Abreu Las Posados Howell Mountain 2013, and let it transport you to the pinnacle of sensory delight. Raise your glass to the extraordinary, and savor the legacy of a truly remarkable vintage.
About brand
History
David Abreu, a third-generation rancher from St. Helena, California founded Abreu Vineyards in 1980. Abreu Vineyards first vintage was made in 1986 but the first release was not until the 1987 vintage, which was made available to consumers. Eventually, intuition and experience led him to four single vineyard properties: Madrona Ranch, Cappella, Las Posadas (formerly Howell Mountain), and Thorevilos. He planned and planted each one. Alongside Brad Grimes, a chef turned winemaker, he whittles one hundred barrels down to just 12,000 bottles of Cabernet Sauvignon blends.
In 1980, David formed David Abreu Vineyard Management, working with pioneering winemaker Richard Forman to manage ranching operations at Inglenook Winery. Abreu and Forman became friends and traveled frequently to Bordeaux, where they observed French winemaking operations. They brought back French rootstock, trellis designs, and Bordelais planting and farming techniques.
Abreu's fame spread as other wineries hired Abreu's company to plant and manage ranching operations. By 1999 he was considered the premier viticulturist for premium grapes in Napa Valley. David Abreu Vineyard Management has farmed grapes for some of the most respected wineries in Napa Valley including Blankiet Estate, Staglin Family Vineyards, Jones Family Vineyards, Bressler Vineyards, Colgin Cellars, Pahlmeyer Vineyard, Sloan Estate, Bryant Family Vineyard, Fisher Vineyards, Oakford Vineyards, Araujo Estate Wines, Grace Family Vineyards, Viader Vineyards, and Harlan Estate, among others. In 2006 Abreu was hired to replant vineyards at Screaming Eagle Winery and Vineyards.
Wine
Abreu's label concentrates exclusively on estate-grown Cabernet Sauvignon blends. Distribution is extremely limited and sold primarily to members on their direct mailing list. A number of online retails offer Abreu Vineyards wine, from unknown sources, with prices ranging from $400 to $800 or more per 750ml.
In 1998 wine critic Robert Parker included Abreu in his list of the "most influential wine personalities of the last 20 years". Parker awarded the 1997 Madrona Ranch cabernet a 100-point score, one of only 140 wines in the world to receive the honor. As of the 2013 vintage, Abreu Vineyards holds nine, 100-point scores from Robert Parker's Wine Advocate.
In the "Judgment of Sauternes" of October, 2006, the 1995 vintage Cabernet blend was judged the winner among Cabernet-Merlot blends from Bordeaux and California, 16 each, in a blind tasting arranged by the Grand Jury Européen. The 1999 production was 500 cases (45.000 hL; 1,188.774 U.S. gal). In the late 1990s Abreu and Forman jointly leased and planted the 20-acre (8.1 ha) Thorevilos Vineyard. They released Abreu's first cabernet from that vineyard in 2000.
Reviews
There are no reviews yet