WINE MAVEN
Life. Love. Lust.
Like wine, is so subjective.
The same wine experienced and tasted by different people can be interpreted so differently. With the first sip, you might taste a bit of sweet, then sour, aromas of fruit and floral, and even the bitterness of chocolate just might tease you in the end; however, no matter what falls over your taste buds, no matter love, life or lust is experienced, the most important is who you shared it with...
Bernice Liu.
Wine Maven & Sommelier Of World Renown.
A wine maven and true foodie, her “passion project” has led her to expand her sharing of wining and dining with her fans and friends through her latest venture, The Wine Maven Online Blog & Shop.
Wine & Spirit Education Trust
Level 3 Award in Wines
Hong Kong Sommelier Association
Certified Sommelier
Ordre des Coteaux de Champagne
Officier
Castello Grinzane Cavour
Cavaliere
Commanderie du Bontemps
Member
FOR WINE LOVERS & FOODIES
The Wine & Dine Blog.
A collection of thoughts, feelings and expressions by wine lovers and foodies from around the world.
18
Nov
HKTDC Entrepreneur Day
Road to Success – Celebreneurship
Entrepreneurial spirit is a valuable factor for a successful entrepreneur, which are often found in athletes and artists as well. In this session, we will invite ath...
22
Jul
Wine, Dine, & All Things InBetween With Bernice +1: Episode 15 w/ Christopher Beros
What a fun way to celebrate California Wine Month with a live chat session with Asia’s Director of The California Wine Institute, Christopher Beros and sharing our passion for wine with a bit of Calif...
11
Jun
Wine, Dine, & All Things InBetween With Bernice +1: Episode 14 w/ Judy Chan of Grace Vineyards
It was great to catch up with my friend @grace_vineyard_judy and chat about all things wine, her inspiration behind the names of her wines…😉, and why she chose to make wines in China VS anywhere else ...
09
Mar
Wine, Dine, & All Things InBetween With Bernice +1: Episode 13 w/ Damon Howe of Racks City
Racks City is a bar in Hong Kong that I have co-owned for over 9 years with a few friends... YES bet you didn’t know that! Well since COVID-19 has had us shut down for awhile, we decided to bring Rack...
27
Jan
Wine, Dine, & All Things InBetween With Bernice +1: Episode 12 w/ Aris Allouche & Nelson Chow
What a fun & informative livechat session with the owner and editor Aris Allouche of Sommelier S International Magazine and the president of the Hong Kong Sommelier Association of Hong Kong and Gr...
12
Jan
Seña & Sensibility
“Wine can be a better teacher than ink, and banter is often better than books”, the great Stephen Fry once wrote. While I generally very much agree with that statement, my recent experience with Seña Winery— in the form of a socially-distanced guided retrospective tasting of five past vintages and the launch of the much-lauded 2018 vintage in HK, hosted on a bright morning last November by Seña Winery’s HK & China Area Manager, Clarence Yuen, at James Suckling Wine Central — was admittedly made extra memorable by a book that came as part of the event’s gift kit.
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