Paisajes – Valsalado 2012
Region 地區 : Rioja, Spain 里奧哈, 西班牙 Soil 土壤 : Clay and gravel 粘土和礫石
Grape Variety 葡萄品種 :
40% Tempranillo, 40% Garnacha Tinta, 10% Graciano, 10% Mazuelo
40% 丹魄、40% 歌海娜、10%格拉西亞諾、10%馬士羅
Age of the vines 葡萄籐樹齡 : 59 – 62 years old 年
Wine Making 製造程序
Harvested by hand in the beginning of Oct, the grapes are fermented in stainless steel tank under
controlled temperature and with daily remontages for 20 days.
Matured for 16 months in new Allier French oak barrels with 3 rackings.
在法國橡木桶中陳釀 16 個月
(Francois Freres oak barrels used by the Finest French Wineries D.R.C. and Leroy)
(採用法國勃艮地最頂級酒莊 D.R.C.及 LEROY 御用的 Francois Freres 橡木桶)
Tasting Notes 酒評
A very ripe, jammy nose with aromas of strawberry preserve and some spices. The palate follows the
path indicated by the nose with jammy flavours, but a surprising acidity and austere, sharp mouth feel.
強烈的成熟果實特色，暗藏輕微的香料甜香。入口帶有微妙的木香，單寧適中，質感迷人，
酒體飽滿優雅。
*Selected as designated wine on the wine list of El Bulli, one the world´s
best Spanish restaurants of 3 stars Michelin for 5 consecutive years
*連續 5 年榮獲世界最佳餐廳 : 三星西班牙餐廳 El Bulli 首選為酒單上的指定用酒
Food Pairing 配襯食品
Slow cooked meat, roasted duck breast, grilled vegetables 燉肉，烤鴨胸，烤蔬菜
Service 飲用溫度 : 14 – 16°C
and then 
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